15-Minute Pesto Pasta Recipe- For the Busy Working Mom

For those of you that find yourself short on time, whether it’s after a long shift or in the midst of a lazy weekend, this 15-Minute Pesto Pasta recipe would be a great addition to your recipe rotation. It’s a versatile combination of ingredients that you can scale up or down depending on your families needs. It have family favorite potential that can please even the pickiest of eaters.

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Why Your Family Will Love This Recipe

• Quick & Easy: Ready in just 15 minutes from start to finish.
• Minimal Ingredients: Only 5 core ingredients needed.
• Versatile: Incorporate your favorite veggies or proteins to just right for your family.

Ingredients

Here’s what you’ll need:

• 12 oz (340 g) pasta (spaghetti, penne, or your favorite shape)
• 1/2 cup store-bought or homemade pesto
• 1/2 cup cherry tomatoes, halved
• 1/4 cup freshly grated Parmesan cheese
• 2 tbsp olive oil
• Your favorite spices for seasoning

Optional Add-Ins: Grilled chicken, shrimp, roasted veggies, or toasted pine nuts for extra crunch.

Instructions

1. Cook the Pasta
   • Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions (usually 8–10 minutes). Reserve 1/2 cup of pasta water before draining.
2. Prepare the Sauce
   • While the pasta cooks, heat 2 tablespoons of olive oil in a large skillet over medium heat. Add the cherry tomatoes and sauté for 2–3 minutes until slightly softened.
3. Combine Pasta and Pesto
   • Once the pasta is cooked and drained, transfer it to the skillet with the tomatoes. Reduce the heat to low and stir in the pesto. Add a splash of the reserved pasta water to loosen the sauce if needed.
4. Finish with Cheese
   • Sprinkle the Parmesan cheese over the pasta and toss everything together. Season with salt and pepper to taste.
5. Serve and Enjoy
   • Divide the pasta into bowls, garnish with extra Parmesan or fresh basil if desired, and serve immediately.

Tips for Success

• Use High-Quality Pesto: If you’re using store-bought pesto, opt for one made with fresh ingredients for the best flavor.
• Reserve the Pasta Water: The starchy pasta water helps create a silky sauce that clings to the noodles.
• Customize It: Add grilled chicken, sautéed shrimp, or roasted veggies like zucchini or bell peppers for a heartier dish.

Why It Works for Busy Families
This recipe is a lifesaver for busy weeknights. It’s a one-pan wonder that’s as satisfying as it is simple. Plus, it’s easy to scale up or down depending on your family size. Kids love the cheesy, garlicky goodness, while adults appreciate the sophisticated flavor of the basil pesto.

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